Summer is in the air and what does that mean? Fun & exciting Locally sourced fruits and vegetables! To us, nothing screams summer more than strawberry/rhubarb pie. This recipe was created by a Maine-ah Paula Phillips, from East Winthrop, Maine. So eat up and enjoy all the fresh flavors coming your way this summer!
Everyone seems…
Chorizo and Potato Burrito
A Cinco De Mayo inspired dish created by one of Native Maine's in-home Chef's!
1 each 1# North Country Chorizo Sausage (casings removed) 1 lb Yukon Gold Potatoes (dice ¼”) 1 tbsp Grape Seed Oil 1 each Red onion (Julienned) 1 bag Radishes (6 oz) (sliced) 1/4 cup Sugar 2…
Butternut Squash Soup
Butternut squash soup is such a classic and this is an easy one.
1 each onion 2 tbsp olive oil 3 tsp kosher salt ((divided)) 2.5 lbs butternut ((1 medium)) .5 lbs sweet potato ((1 smallish)) 3 cups water 1/2 tsp nutmeg 1/4 tsp pepper 1/2 cup white wine
Cut and…

David Tanis's Yogurt Sauce
1 1/2 cups medium-thick plain yogurt 1/2 tsp ginger (grated) 1 tbsp mint leaves (roughly chopped) 1 tsp jalapeño chile (finely chopped) 1 pinch cayenne Salt and pepper (to taste)
In a small bowl, mix together the yogurt, ginger, mint, chile and cayenne. Season with salt and pepper to taste.…

Easy Chana Masala
30 minute, 1-pot chana masala with green chili, cilantro, and garam masala. Easy to make, extremely flavorful, and satisfying. A healthy, plant-based meal.
3 tbsp grape seed oil 1 medium white or yellow onion (finely diced) 1 tbsp ground cumin 3/4 tsp sea salt ((divided // plus more to taste)) 6…

Espinacas con Garbanzos (Spinach and Chickpeas)
A Spanish style espinacas con garbanzos recipe (spinach and chickpea stew) that will have you craving another bite!
1 each Garbanzo Beans ((chickpeas)) 10 ounces Spinach (Fresh) 2 slices bread (day old bread sourdough works well with crusts removed and cut into cubes) 15 each almonds (blanched (unsalted Marcona…

Sticky Rice with Mango
1 1/2 cups rice 1 1/3 cups canned unsweetened coconut milk (well-stirred ) 1/3 cup sugar (plus 3 tablespoons ) 1/4 tsp salt 1 tbsp sesame seeds (toasted lightly) 1 large mango (peeled, pitted, and cut into thin slices (at least 24))
In a bowl wash rice well in several…
Erin French's Summer Berries with Ginger-Cream Shortcakes
For The Shortcakes 2 1/4 cups all purpose flour 1/3 cup granulated sugar 1 tbsp baking powder 1 lemon, zested 12 tbsp unsalted butter, cold, cut into tablespoon-sized pieces 1/3 cup candied ginger, chopped 2 tsp vanilla extract 1 cup heavy cream 1/4 cup raw sugar…
Ilma Lopez' Sweet Kelp Cake Recipe
1 1/2 cup all purpose flour 1/2 cup rye flour 2 tsp baking powder 2 tsp baking soda 1/2 tsp salt 1 1/3 cup apple sauce/apple puree 1/2 cup soy, almond milk 1/2 cup maple syrup 1 cup kelp 1 tsp vanilla extract
Mix the dry…
Melissa Bouchard's Braciole
Pronounced (Bree-zhole), this recipe is for a stuffed, rolled and braised flank steak
1 1//2 lbs flank steak, butterflied 1 bunch Italian parsley, roughly chopped 1/2 cup basil - chiffonade 1 cup Pecorino Romano, microplane grated 6-8 slices Prosciutto 1/4 cup olive oil 6 cloves garlic 1/2 cup bread…