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Chorizo Nachos

This Loaded Nachos recipe is a great one to make on taco night or a party with friends. Learn how to make deliciously healthy nachos with this simple and easy to follow recipe!
Prep Time 20 mins
Cook Time 20 mins
Total Time 40 mins
Course Appetizer, Snack
Cuisine comfort, Mexican
Servings 4 Servings



  • Preheat over to 400F
  • Slice chorizo in rounds and saute slowly in a cast iron so it releases it's own fat (or in a regular saute pan with just a bit of olive oil) 5-7 minutes until fully warmed through. Remove and place on papertowel to absorb any extra fat.
  • Arrange tortilla chips on a cookie sheet with some parchment underneath. Top with chorizo, grate cheese over the chips and chorizo and bake for 7 minutes
  • Meanwhile, slice jalapenos and take out the seeds. Slice scallions and cilantro. Remove nachos from oven and top with dollops of salsa, jalapenos, scallions and cilantro.
  • Bake for 3 more minutes. Serve nachos as is or top with your favorite topings such as: sour cream & chopped avocado.


Serve with or without cheese to make this a dairy-free treat! 
Keyword chorizo, comfort food, healthy, Local, nachos
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